Ingredients
Method
- Combine all ingredients in a bowl.
- To Use: Add 4 teaspoons to 10 oz. of boiling water in a glass and stir.
Notes
- Store in a sealed container in a dark, dry space for up to 2 months. If you add a moisture absorbing packet, you can store it for even longer.
- If the mixtures is lumpy, you can sift it through a fine mesh strainer.
- Do not refrigerate or freeze the mixture.
- Using a battery-powered milk frother will help in blending the ingredients into the water, although it is not necessary.
- Substitute apple powder with 6 ounces of freeze dried apples, ground to a powder in a spice grinder, if you prefer.
